hayakawa– Author –

Japan is famous not only for sushi and ramen but also for its beautifully cultivated, incredibly tasty fruits. Whether you're visiting Japan or just curious about Japanese food culture, here are 5 seasonal fruits you absolutely must try ...

Japanese cuisine, known as washoku, is more than just a style of cooking—it is a celebration of seasonality, balance, and aesthetics. Rooted in centuries-old customs and influenced by nature and regional diversity, traditional Japanese f...

Experience the Magic of Japanese Summer Japan in summer is full of energy—from colorful festivals to relaxing beaches and iconic mountains. If you're visiting Japan for the first time during summer, here are four must-visit spots to make...

The Aomori Nebuta Festival, held every August in northern Japan, is one of the country’s most vibrant and captivating summer events. Featuring enormous illuminated floats called nebuta, powerful drum performances, and energetic dancers, ...

Japan’s cherry blossoms, or sakura, are world-famous for their breathtaking beauty and deep cultural significance. Every spring, these delicate pink and white flowers blanket the country, attracting millions of visitors from around the g...

Soba, one of Japan's traditional dishes, is a simple yet deeply flavorful noodle dish made from buckwheat flour. With its smooth texture and rich taste, soba is loved across Japan. In this article, we will explore the history, types, and...

If you're looking for an off-the-beaten-path spiritual experience in Japan, Mount Miwa (三輪山) and Ōmiwa Shrine (大神神社) in Sakurai, Nara, are must-visit destinations. As one of Japan’s oldest Shinto shrines, this sacred site is deepl...

Hello, food lovers! Today, let’s explore Oden, a beloved Japanese dish that warms both the body and soul. Simple yet incredibly flavorful, Oden is a must-try comfort food, especially during the colder months. If you're visiting Japan, th...

Hello! Today, I’d like to share my experience visiting Mimuroto-ji Temple in Uji, Kyoto, where I enjoyed the breathtaking hydrangea garden. After exploring the temple, I stopped by the popular local ramen shop, "Ramen Shokudo Mengokoro,"...

Gyudon (牛丼), or beef bowl, is one of Japan’s most popular and iconic rice dishes. It consists of thinly sliced beef and onions simmered in a savory-sweet sauce, served over a bowl of steaming white rice. Simple yet flavorful, gyudon is...